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PURPOSE
Provide entry-level food preparation and customer service to customers of UW Dining venues.

TYPICAL DUTIES
• Operate point of sales (POS) system; receive cash, count change, receive Husky Card and debit card payments from customers.
• Review menu and price lists; quote prices of frequently purchased items.
• Assemble, plate, package and/or serve items to customers.
• Assist customers and answer questions regarding menu items, ingredients, location of retail items, current prices, and available goods.
• Bus tables, remove garbage, and clean counters, shelves, fixtures, etc.
• Follow established food safety guidelines, maintain established standards of cleanliness.
• Wash and prepare fruits, vegetables and other food items.
• Assist cooks by opening packaging and apportioning contents.
• Make and stock beverages, including brewed coffee, tea and associated condiments. May make espresso beverages.
• Restock and maintain cleanliness of work and/or service areas.
• Operate and/or clean kitchen equipment. Report malfunctions to kitchen leadership.
• Wash dishes, utensils, pots, pans, and equipment; operate dishwashing machines.
• Clean kitchen area and maintain cleanliness of work and/or service areas.
• Operate laundry machines, sort and fold laundry for food service operation.

MINIMUM QUALIFICATIONS
• Must be a matriculated University of Washington student taking at least 6 undergraduate credits or 4 graduate credits.

CONDITIONS OF EMPLOYMENT
• Acquire a Washington State Food Worker Card within two weeks of employment and maintain thereafter.

PHYSICAL REQUIREMENTS
• Ability to lift and carry up to 48 pounds.

REPORTS TO
Unit Manager or Assistant Manager

2024 Compensation: starting at $19.97 per hour
 

University of Washington is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, gender expression, national origin, age, protected veteran or disabled status, or genetic information. 

 

The University of Washington prohibits sex discrimination and sex-based harassment in any education program or activity that it operates. Individuals may report concerns, make complaints, or direct inquiries to the Title IX Coordinator. The notice of nondiscrimination is located at: uw.edu/titleix/title-ix-notice/. 

 

The University of Washington is committed to providing access and reasonable accommodation in its services, programs, activities, education and employment for individuals with disabilities. To request disability accommodation in the application process, contact the Disability Services Office at least ten days in advance at: 206.543.6450/V, 206.543.6452/TTY, 206.685.7264 (FAX), or dso@uw.edu.